Educational work

      The department of technology of processing of products of stock-raising and fish-farming carries out educational activity in obedience to curricula «Bachelor» straight preparations 0917 is «Food technology and engineering», curricula of master's «Degree» after speciality 8.091707 is «Technology of storage, canning and processing of meat» and 8.091708 is «Technology of storage, canning and processing of fish and marine products», in accordance with a corresponding profession, educationally-qualifying descriptions. Disciplines are laid out by Ukrainian.