Ruslana Umanets

Graduated from the Faculty of Animal Engineering of the National Agricultural University in 2003. Since 1996, she has worked at the Department of Animal Nutrition and Feed Technology named after P.D. Pshenychny as a technician of the 1st category. In 2007, after completing her postgraduate studies, she defended her PhD thesis on the topic "Digestibility of feed, metabolism and productive qualities of young rabbits depending on the level of metabolizable energy and crude protein in compound feed".

Author of 109 scientific works, including 6 manuals, 5 copyright certificates and patents of Ukraine, 2 state standards, 6 monographs.

On the topic "Feed digestibility, metabolism and productive qualities of young rabbits depending on the level of metabolizable energy and crude protein in compound feed."

The main direction of scientific work: studies the issue of full-fledged feeding of rabbits and fur-bearing animals.

1. Advanced training at the Cherkasy Research Station of Bioresources of the NAAS of Ukraine from 02/17/2025 to 02/21/2025 for "Course of lectures in the field of scientific research in agriculture, in particular animal husbandry, ecology, economics "New directions and trends in the development of livestock industries" certificate No. 12/2025 (42 hours).
2. Advanced training at the Cherkasy Research Station of Bioresources of the NAAS of Ukraine from 02/19/2024 to 02/23/2024 for "Course of lectures in the field of scientific research in agriculture: technology, economics, ecology "New directions in the development of livestock industries" certificate No. 24-17 (42 hours).
3. Advanced training at the Institute of Continuing Education and Tourism of the National University of Life Sciences of Ukraine from 04/15/2024 to 04/27/2024. Certificate of advanced training СС 00493706/022766-24 (2 credits, 60 hours).
4. Scientific internship "Use of concentrated feed additives in animal nutrition" organized by MG2MIX (France, Chateaubourg) (remotely, without separation from the main place of work from March 6 to April 15, 2023.
5. Scientific and pedagogical internship within the framework of a joint project of the University of Reading (Great Britain) and the National University of Agricultural Sciences of Ukraine "Capacity building of Ukrainian researchers for sustainable livelihoods: socio-economic development", July 22-30, 2023, Warsaw.
6. Advanced training at the Cherkasy Research Station of Bioresources of the National Academy of Agrarian Sciences of Ukraine "Strategy for the Development of the Livestock Industry" from February 21 to February 25, 2022, Cherkasy city from 02/25/2022 certificate No. 22-06
7. Foreign internship "Modern livestock" May 9, 2022-June 19 2022 (180 hours 6 credits) online organized by the company "Impuls" Bohdalec, Czech Republic., certificate No. 005/2022.
8. Training "Modern approaches to assessing the quality of feeds" January 11-15, 2021 (30 hours 1 credit) based on the laboratory of the expert center for diagnostics and laboratory support "Biolights".
9. Advanced training at the Institute of Pig Breeding and Agro-Industrial Production of the NAAS "Modern production technologies and methods for assessing the quality of pig products" certificate of a participant in a scientific and practical master class
10. Advanced training at the Cherkasy Research Station of Bioresources of the National Academy of Agrarian Sciences of Ukraine in the specialty "Innovative technologies in the field of rabbit breeding and fur farming. - registration number of the certificate No. 14.
11. Advanced training of scientific and pedagogical and pedagogical workers of higher education institutions under the program "Information and Communication Technologies of Distance Education" Certificate No. СС 00493706/000993-20.
12. Advanced training in "Managers and specialists of poultry farms of various forms of ownership" Certificate of advanced training No. СС 00493709/012806-20

Відповідальна за наповнення сторінки кафедри на сайті університету

2025

1. Viktor Davydovych, Larysa Shevchenko, Tetiana Brovenko, Nataliia Nesterenko, Alona Altanova, Ruslana Umanets, Yaroslav Rudyk, Nataliia Kovalenko Microbiological changes in craft hard cheeses from raw goat milk during ripening with the use of mites Acarus siro. Scifood. vol. 19, 2025, p. 176-191 https://doi.org/10.5219/scifood.26

2024

1. Mykhailo Sychov, Dmytro Umanets, Ivan Balanchuk, Ruslana Umanets, Igor Ilchuk, Tetiana Holubieva Effect of feeding Artemisia capillaris on egg production and egg quality in quail.Animal Science and Food Technology 15(1), 2024:105-120 https://doi.org/10.31548/animal.1.2024.105

2023 р.

2. Чудак Р.А., Недашківський В.М., Кривий М.М., Цап С.В., Уманець Р.М., Баланчук Л.В., Коробань М.П. Ріст, використання корму та гематологічні показники коропа (Cyprinus carpio) при згодовуванні глутамату. - Таврійський науковий вісник Вип. 133, 2023: 264-270. DOI https://doi.org/10.32782/2226-0099.2023.133.36
3. Недашківський В. М., Чудак Р. А., Цап С. В., Кривий М. М., Уманець Р. М., Коробань М. П. Ефективність використання гідролізованого соєвого шроту в годівлі кларієвого сома (Clarias gariepinus). - Подільський вісник: сільське господарство, техніка, економіка. Випуск 3 (40) 2023: 40-47.

2022 р.

1. Сичов М.Ю. Ібатуллін І.І., Отченашко В.В., Ільчук І.І., Уманець Д.П., Баланчук І.М., Голубєва Т.А., Уманець Р.М., Махно К.І., Титарьова О.М., Кузьменко О.А. Продуктивність молодняку кролів за згодовування поліфенолкарбонового комплексу з антарктичних чорних дріжджів Nadsoniella Nigra. - Таврійський науковий вісник. Вип. 126. – 2022- С. 221-230. DOI https://doi.org/10.32851/2226-0099.2022.126.31

2. Ібатуллін І.І., Сичов М.Ю., Отченашко В.В., Ільчук І.І., Уманець Д.П., Баланчук І.М., Голубєва Т.А., Уманець Р.М., Андрієнко Л.М., Махно К.І., Титарьова О.М., Кузьменко О.А. М’ясна продуктивність перепелів за використання полину (Artemisia Capillaris). // Сучасне птахівництво, 2022, №1-2. DOI: https://dx.doi.org/10.31548/poultry2022.01-02.006

3. V. Khalak, A. Horchanok, L. Lytvyschenko, O. Kuzmenko, N. Korbych, A. Bordun, V. Liskovich, R. Umanets Fattening and meat qualities of young pigs of different intrabreed differentiations by origin and breeding value // Scientific Papers. Series D. Animal Science. Vol. LXV, No. 2, 2022: 58-63.

2021 р.

1. O. Kuzmenko, V. Bomko, А. Horchanok, O. Cherniavskyi, V. Malina, L. Lytvyshchenko, R. Umanets, L. Zlamaniuk, D. Umanets, I. Porotikova Influence of chelates on pigs productivity and quality // Ukrainian Journal of Ecology, 2021, (11) 2, 268-273. doi: 10.15421/2021_110