Olga M. Tupitska
Доцент
Combines pedagogical, educational and social activities at the department, is engaged in social and public work.
At the Hulyi Department of Biochemistry, O.M. Tupytska teaches the following disciplines: "Physiology and Biochemistry of Hydrobionts", "Special Biochemistry" for students of the Faculty of Animal Husbandry and Aquatic Bioresources, "Biochemistry of Meat and Meat Products", "Biochemistry of Fish and Fish Products" for students of the Faculty of Food Thesology and Quality Management of Agricultural Products, "Animal Biochemistry with the Basics of Physical and Colloidal Chemistry" for students of the Faculty of Veterinary Medicine for the preparation of specialists of Bachelor's and Master's Degree programs.
Radiated from the Faculty of Biology of Taras Shevchenko National University of Kyiv.
She defended her dissertation on "Peculiarities of carbohydrate-nitrogen metabolism and electrolyte content in tissues of pregnant animals and fetuses under conditions of experimental ammonium toxicosis and metabolic acidosis".
Research area: study of physiological and biochemical mechanisms of adaptation of commercial fish species of inland water bodies to the conditions of the aquatic environment under anthropogenic influence