Department Microbiology, Virology and Biotechnology

Education

   The department takes part in students training on specialty of "Veterinary Medicine" ("Specialist" and "Master" level), "Food Technology and Engineering", "Technology of production and processing of livestock products" and also trains PhD and Doctors in specialty 16.00.03 - "Veterinary microbiology, epizootiology, infectious diseases and immunology."

 

    Master Programs:

  • Microbiology in veterinary medicine (training of bacteriologists);
  • Virology in Veterinary Medicine (training of virologists);
  • Immunology in Veterinary Medicine (training of physician immunologists);
  • Immunobiotechnology (training of biotechnologists-microbiologists, virologists-biotechnologists).

    Courses list 

 

 
Course
Specialty
1
"Veterinary Microbiology"
211 "Veterinary Medicine"
2
"Veterinary Virology"
211 "Veterinary Medicine"
3
"Biotechnology in Veterinary Medicine"
211 "Veterinary Medicine"
4
"Communicable disease of animals"
211 "Veterinary Medicine","Master" level of production oriented specialty
5
Technical Microbiology
181 "Storage Technology, preservation and processing of fish and seafood”, "Bachelor"
6
"Microbiology of fish and fish products"
181 "Technology of storage, preservation and processing of fish and seafood", "Bachelor"
7
"Technical Microbiology"
181 "Storage Technology, preserving and processing meat", "Bachelor"
8
"Technology of meat and meat products educationally-qualifying levels"
181 "Storage Technology, preserving and processing meat", "Bachelor"
9
“Applied Immunology"
211 "Laboratory work", "Master",  production oriented specialty 211 "Veterinary Medicine"
10
"Laboratory diagnosis of viral diseases of animals"
211 "Veterinary Medicine", "Master"
11
"Laboratory diagnosis of bacterial infections of animals"
211 "Laboratory work", "Master" production oriented specialty 211 "Veterinary Medicine".
12
"Biology of viruses of vertebrates"
211 "Laboratory work", "Master", production oriented, specialty 211 "Veterinary Medicine"
13
"Development and production of immunological products"
211 "Master", production oriented, specialty 211 "Veterinary Medicine"
14
"Imunodiahnostics and immunoprophylaxis of infectious animal diseases"
211 "Master", research oriented, specialty 211 "Veterinary Medicine"
15
"Methods of laboratory diagnosis of animal mycoses and mycotoxicoses"
211 "Mycology and mycotoxicology in veterinary medicine"
16
"Biology of Microorganisms"
211 "Laboratory work", "Master", production oriented, specialty 211 "Veterinary Medicine"
17
"Applied Virology"
211 "Laboratory work", "Master", production oriented, specialty 211 "Veterinary Medicine"
18
"Applied Microbiology"
211 "Laboratory work", "Master", production oriented, specialty 211 "Veterinary Medicine"
19
"Principles of Molecular Virology"
211 education level "Master", production oriented, specialty 211 "Veterinary Medicine"
20
"Fundamentals of Molecular Immunology"
211 "Master", production oriented, specialty 211 "Veterinary Medicine"

 

 

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